Our Jalapeño Cheddar Sourdough Loaf brings bold flavor and hearty character to the table. Diced jalapeños and cheddar cheese are folded right into the dough, giving every bite a perfect balance of heat, tang, and savory richness. With its golden crust and soft, cheesy crumb, this loaf shines alongside chili, stews, or toasted with butter for a snack worthy of a Viking hall.

Choose your preferred shape:
Batard – a traditional rustic oval, ideal for artisan slices and paninis.
Pan Shape– baked in a loaf pan for a classic rectangular shape, perfect for evenly sized sandwich slices.